Table of contents
Malaysia
$ 0.82 - $1.87 per ounce
Varieties | Arabica, Robusta, Liberica |
How to Serve | Usually served as instant coffee or Espresso |
Flavor | Reminiscent to Vietnamese coffee, mild acidity, high bitterness |
Recommended Machine | Espresso Machine, Percolator, Pourover |
Good As | Americano, Lungo, Espresso |
Price Range | $0.82 – $1.87 per ounce |
Caffeine Level | 0.6% on average |
Malaysia has been growing its coffee for generations. Currently, this country farms around 25,000 hectares of coffee, primarily in the provinces of Kelantan, Kedah, Trengganu, Selangor, as well as Malacca. Coffee is also grown in the Sabah area, which is located at the northern edge of the island of Borneo.
Malaysia will need to enhance its coffee production in order to compete in the specialty coffee industry. This might happen gradually as coffee’s popularity grows in the nation. For now, Malaysia grows both lower quality Robusta and better grade Arabica coffee plant varieties, although the Liberica Coffee cultivar, which was originally brought to the nation in 1875, accounts for around 95% of the production. In recent times, Malaysian coffee output has been about 160,000 bags of coffee totaling less than 1000 tons. Coffee culture is expanding there, and coffee shops are a relatively new concept that is gaining popularity, especially among youth.
In this Malaysia Coffee Review, we will further talk about the coffee growing environment, the top Malaysian brand alternatives, and recommended brewing methods for your beans. So make sure to stay tuned.
As we have already mentioned, Malaysia now farms around 25,000 hectares of coffee, primarily in the provinces of Kelantan, Kedah, Trengganu, Selangor, and Malacca. Coffee is also grown in the Sabah area, which is located at the northern edge of the island of Borneo.
Coffee was primarily cultivated by smallholders in Malaysia as a mixed crop with coconut. Liberica cultivars are common in Johor and Selangor, whereas Robusta variants are grown in Northern Peninsular Malaysia, as well as Sabah and Sarawak. The overall sum of coffee growing land has shrunk from 9,470 hectares in 1998 to around 3,714 hectares in 2014. Sabah grew 60% of the coffee plants, trailed by Johore and other regions. Robusta coffee and Liberica coffee are grown in Sabah’s lowland as well as highland areas.
Some farmers in the country refuse to produce coffee due to low revenue and they are replacing coffee fields with oil palm plantations. Traces its origins back to areas such as Batu Pahat, Muar, Pontian, Sabak Bernam, as well as Bagan Datok Perak have mainly turned to oil palm.
Overall, it can be said that there are several major coffee producing regions in Malaysia, so if you want to know the precise area names, here is the following list:
The important thing is that unfortunately, it is very hard to find Malaysian coffee beans on Amazon, so here are some alternatives that are just as good if not better than the coffee from this country. Below this list, we will also discuss several brands on Amazon that are not really Malaysian coffee brands but are very very similar.
Vietnamese Coffee | Indonesian Coffee | Laos Coffee |
Several of the best Malaysian coffee substitutes on the market have been tested and evaluated by us. We believe it is very important to know how to choose the right product before you taste it. We hope our list helps you choose a coffee that is going to change your coffee drinking experience. Let’s take a look at the top 5 Malaysia coffee brand alternatives on Amazon and see how they rank.
We pay attention to the following:
For more detailed information on how exactly we rate the coffee products we suggest in our guides, click here.
You are undoubtedly wondering what the best coffee on our list is. You should be aware that each variety has its own distinct characteristics and features. In order to make your decision-making process easier, we will do individual overviews of our top choices. So take a short look at each of them to see which one is worth purchasing.
Price: $$24.69 (subject to change) |
Size: 36 oz |
Type: Arabica & Robusta Blend |
Roast: Medium |
Producer: Coffee Round The World |
Beans: Instant |
The first on our list is Ipoh White Coffee which is loved by the majority of customers due to the simple fact that it has no fake flavor. The pack comprises 12 individually sealed sachets with a serving size of 40g. This is a fine combination of moderate roasted quality African and Asian coffee beans. Chek Hup’s premium rock sugar is used to blend the coffee with a golden ratio of Arabica and Robusta coffee beans. No artificial flavoring is utilized in the production of sugar or coffee guaranteeing that every sip is inherently wonderful.
You will like white coffee’s original smooth flavor and beautiful scent. This coffee is delicious; it is a little richer than I am accustomed to, but the fact that I can carry it with me everywhere and only require hot water to create it makes it an ideal option for me. The amount is actually perfect for a morning coffee, and it is exactly what you need to go through the day. Coffee lovers/fans/enthusiasts, on the other hand, particularly those who do not want to add cream or sugar to their coffee, may find this product unpleasant.
Price: $$14.99 (subject to change) |
Size: 16 oz |
Type: Robusta |
Roast: Medium |
Producer: Old Town |
Beans: Instant |
Malaysia Old Town White is an excellent coffee substitute for those who are concerned about their health. Why? Because it is a full-bodied white coffee with no added sugar or calories. You will be able to enjoy a robust cup of white coffee in different forms. Whether served hot or cold, this product still has one of the most memorable tastes.
The pack which costs $14.99 includes 15 handy single-serve stick packets. My favorite thing about it is that convenient single-serve packages can help you enjoy your drink wherever you are. Aside from that, it is a Malaysian coffee company that is also Halal certified and completely safe to consume.
The price of this Malaysia Old Town White is very affordable for everyone. So if you are wondering whether it is worth purchasing or not, remember that the quality will not leave you disappointed and you will enjoy each sip of your drink.
Price: $$14.62 (subject to change) |
Size: 16 oz |
Type: Arabica & Robusta Blend |
Roast: Medium |
Producer: Aik Cheong |
Beans: Instant |
The next on our list is Savour healthy white coffee that has a silky and creamy texture, is fragrant, and has a robust flavor. Compared to other products listed, this one has a softer and deeper taste. I believe this is a perfect option for individuals that do not have much time for coffee preparation. All you need to do is simply combine the premix with hot water, and you may have your drink in as little as 30 seconds!
Malaysia Aik Cheong Instant Mix coffee has a balanced level of acidity, and a soft taste accompanied by a caramel aftertaste. On top of that, another notable thing about this coffee is the fact that this is totally affordable for everyone at the price of $14.62. Besides, it comes with Arabica as well as Robusta coffee beans. So, if you want to brew instant coffee at home, on your own at a reasonable price, you are recommended to purchase these coffee beans right now from Amazon.
Price: $$40.50 (subject to change) |
Size: 8 ounces |
Type: Liberica |
Roast: Medium |
Producer: Chek Hup |
Beans: Instant |
This coffee is a delicious combination of dark roasted quality coffee beans from Africa and Asia. It is both intense and silky. Provides a powerful taste and scent that is guaranteed to please the majority of coffee lovers. However, it might be a good idea to stay away from it if you are not a fan of instant coffee.
Chek Hup Ipoh White Coffee with skim milk is made with a rich combination of dark roasted quality coffee beans from Asia and Africa, and it has a powerful flavor profile that you might not be expecting from instant coffee.
From what I have seen, this Malaysian coffee company provides a very high level of quality, this is probably why it has a little higher price than the other coffee beans online from this region. However, If you are a moderately roasted coffee bean lover, this is the perfect match for you. The taste is rich and smooth, besides, it has a very pleasant aftertaste.
Price: $$27.99 (subject to change) |
Size: 16 ounces |
Type: Arabica & Robusta blend |
Roast: Dark |
Producer: Robarica |
Beans: Ground |
Are you tired of different coffee makers that involve several steps in order to produce a good-tasting coffee? Then Robarica Vietnamese Dark Roast Ground instant coffee might be a very good choice for you. You just need to combine the instant coffee powder and hot boiling water in your cup, then stir with a teaspoon until the instant coffee is completely dissolved and that’s it!
Each sachet contains coffee, sugar, and non-dairy creamer. On top of that, this is a genuine Malaysian coffee brand that ensures customer satisfaction with the high quality of coffee beans from this region. Although it might not be the best-tasting product, it comes with a pretty affordable price and offers a comfortable drinking process – if these things can satisfy you, then you should definitely purchase this product.
Once you have obtained your Malaysian coffee beans, there comes another question? How to prepare them? There exist a lot of different techniques, and each of them has the ability to produce some unique tastes.
However, since Malaysian coffee beans are predominantly Arabica and Robusta, you will most likely find an instant coffee variant. So, let’s take a quick look at the recommended devices for brewing Malaysian coffee beans, so you are able to find the taste that suits your preferences the best.
Espresso machines are quite popular in coffee shops that you probably visit on a daily basis. This method is not complicated, but you must pay attention to the details and be steady in order to make a great cup of coffee. The good news is that hard work is always rewarded.
First and most importantly, to get the most out of your espresso machine, make sure that it is completely warmed. Some machines may take up to 25 minutes to warm up, so plan accordingly. Fill your portafilter halfway with ground coffee. Before tamping, the beans should be equally spread. This may be done by gently pressing the side of the portafilter with your palm or by balancing the espresso grinds with the side of your finger.
After that, simply turn on your machine and wait for your coffee. As you can see, this technique of making coffee is rather simple. This is undoubtedly one of the finest ways to bring out the taste and make the best cup of coffee that will brighten your entire day and come with a lot of strength that you will surely need to get through the long day.
Another way to brew Malaysian instant coffee at home is using Percolator. This is considered to be one of the best alternatives for Espresso. One of the primary benefits of coffee percolating agents is that they are significantly less expensive, easier to use, and more convenient than other types of coffee makers. Let’s talk about how to make percolator coffee. It is one of my favorite coffee-making techniques.
First, brew your coffee by immediately adding water to your pot. Next, make sure to fill this basket with your ground beans. The next stage is to insert the stick into the pot then right down into the top right, and plug it in. The secret to making a lovely cup of coffee is to raise the temperature of the water. That being said, it is crucial that you keep an eye on the pot and be close to the flame. Begin on medium-high heat and cook until the water bubbles into the spherical shape, then reduce to low heat.
Another method of brewing Malaysian coffee beans at home is Pour Over which is one of the cheapest and affordable alternatives that are available out there. This is a step-by-step guide for using the Pourover machine to grind organic coffee beans from Malaysia.
Step 1: Grind the coffee beans.
Step 2: Determine how much soil and water you’ll need.
Step 3: Boil the water.
Step 4: Add your ground coffee to the filter and start pouring hot water into it – just enough to cover. Then let it sit for about 40 seconds.
Step 5: Continue pouring hot water in a circular motion. Make sure that you are doing it slowly.
Step 6: Once the water along with coffee is drained from the filter, stir the mixture and pour the coffee!