Table of contents
Bangladesh
$ 0.01 - $0.03 per ounce
| Varieties | Arabica, Robusta |
| How to Serve | Served as black coffee in small cups |
| Flavor | Smooth and round taste with bitter, even woody aftertaste |
| Recommended Machine | Stovetop, Pour Over, Moka Pot, AeroPress |
| Good As | Americano, Cappuccino, Latte |
| Price Range | $0.01 – $0.03 per ounce |
| Caffeine Level | 0.2% on average |
Have you ever heard of coffee from Bangladesh? It is not a very well-known fact, but coffee can actually be grown there. Baba Budan, a Yemeni Sufi in the 17th century, is credited with introducing coffee to south Asia. Despite the fact that coffee was brought to Bangladesh a long time ago, the general public in the country held the impression that coffee was a drink for rich people only. However, in recent years, people have increasingly come to accept this beverage.
So, what do we know about Bangladesh coffee beans? Bangladesh now cultivates two varieties of coffee. The first is Robusta, which is manufactured from the beans of the African species and the second is Coffea Arabica, commonly known as highland coffee. According to some people who are involved in the process of cultivating, the coffee grown there tastes great and has a wonderful fragrance.
The size and yield of the coffee bushes vary depending on the hilly location. A hectare of land produces from 7 to 11 tonnes of Robusta coffee on average, whereas three to six tonnes of Arabica is cultivated on each hectare. In this guide, we will be talking about everything you need to know about Bangladesh coffee, including products, coffee production levels, and recommended brewing methods.
Coffee is now cultivated on a considerable scale in three districts including Bandarban, Khagrachhari, and Rangamati, as well as on an experimental basis in Tangail, Rangpur, and Nilphamari. So, the production process in these regions looks pretty much the same as in other locations. In order to harvest coffee cherries, which contain the bean, they must be completely mature and brilliant red in color. Peeled cherries are then dried in the sun before being processed.
It is a well-known fact that a high elevation, steady rainfall, and volcanic soil are required for coffee trees to grow. Surprisingly, Bangladesh has none of these things, however, it is still possible to produce organic coffee in Bangladesh. Seeing as there is a great demand for coffee both in the country and internationally, as well as a large number of farmers who are interested, the government intends to produce the commodity on 1-2 lakh hectares.
In 2019-2020 years, the total production of coffee in Bangladesh was around 55 tones from 118 hectares of land. The majority of coffee was produced in the following regions:
One might be wondering whether it is possible to purchase Bangladesh coffee beans. Of course, it is possible, however, the process might not be very easy as getting coffee from this location is related to a lot of headaches including the price, transportation, etc. That’s why I prefer to always buy my coffee from Amazon, as it is super comfortable – You can get your product with a simple click and get it in less than 24 hours. Unfortunately, there are no Bangladesh-grown coffee beans available on Amazon at the moment, but the Indian brands listed below taste pretty much the same.
We pay attention to the following:
For more detailed information on how exactly we rate the coffee products we suggest in our guides, click here.
In order to help you make the best possible choice, we decided to do individual overviews of our top choices, stating all the important facts and features about each of them. That way, you will be able to know whether a specific product is worth your time, money, and attention. So, sit back, relax, and enjoy the process of discovering your new favorite type of coffee.
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Price: $$16.99 (subject to change) |
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Size: 16 oz |
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Type: Arabica |
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Roast: Medium |
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Producer: Volcanica |
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Beans: Whole |
The first on our list is Volcanica Monsoon Malabar. This is authentic Indian coffee that can help you get a taste that is very similar to coffee from Bangladesh. Monsoon Malabar AA is a Low Acid Coffee that is incredibly smooth, full-bodied and has lovely chocolate undertones. This one is a great choice for individuals who want a smooth, powerful flavor to their coffee but are unable to consume it due to the acid level. With this coffee, you may sip tasty coffee without worrying about health issues that might be related to high acidity.
So, as we already mentioned, this coffee has a medium strength and a little smokey and chocolate flavor with just the proper amount of acidity. Additionally, it is cultivated at 3000 feet, nourished by volcanic soil. Sounds exciting, right? From my personal experience, this one tastes the best when you add milk to it.
A 16-ounce package of this coffee costs $16.99 – some might consider this a little bit expensive, however, the quality you get is definitely worth it. What’s even better is that the product is made by Volcanica – a brand founded back in 2004, that knows how to serve its customers right with not only good coffee but great service as well.
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Price: $$25.99 (subject to change) |
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Size: 3.5 oz |
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Type: Arabica |
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Roast: Light |
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Producer: Waka Coffee |
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Beans: Ground |
The best coffee in Bangladesh seems to be the one that comes as instant coffee. That’s why Waka Instant Indian coffee can be a great replacement for it. One interesting fact about this product is that it uses advanced technology – It is freeze-dried so the fragrance and taste of the beans can be preserved. So, Waka Instant coffee is made from Arabica beans only, which gives you a more complex, and richer flavor.
I believe that this one is a great option for people who enjoy the simplicity of things. This coffee is unbelievably easy to prepare as all you need to have is hot water. That means that you can take it with you while traveling or camping. If you want an easy quick cup and are a little tired of different brewing methods, then Waka coffee will not be able to disappoint you.
As for the taste, you get more caffeine and a nice caramel flavor. Additionally, it does not only make a hot coffee but a cold one as well. As a description mentions this product comes with no additions or sugars, making it readily adaptable to your preferences.
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Price: $$17.99 (subject to change) |
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Size: 17 oz |
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Type: Arabica & Robusta Blend |
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Roast: Medium |
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Producer: Panduranga Coffee |
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Beans: Ground |
Panduranga South Indian coffee is a mix of Robusta and Arabica. It consists of 85% coffee and 15% chicory (a plant used for different purposes not only in coffee but food as well). The good news is that chicory has different health benefits such as protecting the liver, improving the loss of appetite, etc. The arabica beans produced on the beautiful slopes of the Bababudan hills area are blended to create a scent that can be experienced in every cup.
My favorite thing about this product is that it is delivered in a very fresh manner. The flavor is also authentic, however, the taste may differ depending on which brewing method you decide to use. You can brew this coffee using an automatic coffee maker, Moka Pot, or a South Indian coffee filter.
More about the roasting process – coffee beans are roasted in German Hi-Tech roasters – A comprehensive roasting and grinding process ensure the continuation of the constant quality. A 17-ounce package of this coffee costs $17.99 – so the price can easily be justified by the amount of coffee. One package can last for a pretty decent period of time.
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Price: $$6.09 (subject to change) |
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Size: 17 oz |
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Type: Robusta Blend |
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Roast: Medium |
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Producer: BRU |
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Beans: Whole |
The next one on our list is BRU Green Label. This product as the previous one is a mix of coffee and chicory but in this case, there are 53% Indian coffee beans and 47% chicory. However, the flavor is still very strong and you can feel the aroma of the coffee that is sourced directly from South India. Due to the fact that this location is pretty close to Bangladesh, this one can come pretty close to Bangladesh coffee quality.
One thing that buyers need to keep in mind is that this is not instant coffee. From what I have seen in the majority of reviews, people consider it as an instant coffee so they are surprised when they don’t get the desired taste. So, this one is a filter coffee, meaning that you need to prepare it like tea and then also filter it like tea. When done like this, the taste of the coffee is pretty good and refreshing. So, if you decide to purchase this product, make sure that you prepare it in the correct manner.
The coffee price in Bangladesh is not very high. That’s another reason why this product might be a great replacement, is this is a low-budget version of your cup of coffee. For a 17-ounce package, you will have to pay $6.09 which is a very competitive price.
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Price: $$16.99 (subject to change) |
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Size: 16 oz |
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Type: Arabica |
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Roast: Medium |
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Producer: Deckan Coffee Co. |
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Beans: Whole |
The last one on our list is Indian Peaberry. This is coffee with a rich taste that is gently acidic yet smooth tasting with a dash of sweetness. The beans are meticulously selected from coffee farms between 3,600 and 4,600 feet above sea level in Southern India’s Giri Mountains. However, the beans are roasted and packaged in the US, specifically in Michigan.
This one is a pretty good choice for those that want to have a sip of coffee that is similar to coffee brands in Bangladesh. It has the perfect combination of strength and mellowness that Indian coffee seems to be known for. Additionally, you will be able to feel the flavors of caramel, chocolate, and vanilla, with a fruity aftertaste. I ground these beans almost as fine as espresso, place them in a french press with very hot water, and let it sit for 3-4 minutes.
So, if you enjoy the taste of Arabica beans that are produced in exotic places, then you should definitely give this one a try. One 16-ounce package costs $16.99 and the delivery is also pretty fast.
We believe you are fully aware of the fact that there are a lot of different methods for brewing Bangladeshi coffee beans. Some people prefer to brew with manual methods – That way, you have more control over the process, you can control the strength as well as the taste. On the other hand, there also are some very advanced machines that only require you to press the “start” button and wait for several minutes. In the end, everyone might choose the one that suits their interests the best. However, we would still like to recommend techniques that can produce the best possible taste for Bangladesh coffees. Make sure to check the following methods.
Pour-over is one of the easiest and cheapest methods, which is a little underrated. This technique is mostly used by coffee shops, however, if you have all the necessary tools, you can perfectly make a pour-over coffee at home. So, here is what you need to have:
Once you have gathered all of these things, you are ready to start the brewing process which is pretty simple and nothing too complicated. Just follow these steps mentioned below:
Moka Pot is a simple tool that can help you produce a good cup of coffee in under several minutes. In order to start brewing, you need to have Moka Pot, along with other tools and ingredients including:
Once you have all of these ingredients, it means that you are ready to start preparing your cup of coffee. The process looks something like the following:
