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Maracaturra Coffee Beans – A Mutated Arabica From Nicaragua

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$ 12+

  • Flavor Profile: Balanced acidity with a hint of bitterness and notes of chocolate and citrus
  • Grown in: Brazil, El Salvador, Nicaragua
Flavor Balanced acidity with a hint of bitterness and notes of chocolate and citrus
Grown In Brazil, El Salvador, Nicaragua

Maracattura coffee beans are a mix of the Maragogype and Caturra beans – they are commonly grown in Nicaragua, Brazil, and El Salvador. However, it is important to note that this variety is pretty rare in El Salvador, compared to the other 2 countries, as different types of coffees (such as Bourbon and Pacas) account for 83% of total production.

Maracaturra, like Maragogype, is known as “the elephant bean,” because of its enormous bean size. Additionally, it inherits Caturra’s excellent flavor profile and high production. It is resistant to wind damage despite its low stature and dense leaves, which is beneficial for windy farms. Unfortunately, because this variety is sensitive to coffee leaf rot, it needs a high amount of care. Its cup profile, on the other hand, is defined by tropical fruits and sparkling acidity.

Currently, Maracattura coffee is considered a promising varietal. For instance, in 2015, this coffee was able to win a fifth place in the Cup of Excellence. To get the greatest outcomes, like with any coffee plantation or variety, long-term care, experimenting, and monitoring are required. We hope that the future of these beans will be quite bright. In this guide, we are going to talk about everything you need to know about Maracaturra, including its history and top products available for you.

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The History Of Maracaturra Coffee Beans

Maracaturra is said to have evolved spontaneously in the late 1800s. Certified organically cultivated from Maracaturra trees, this hybrid is developed by Byron Corrales, the ingenious Nicaraguan farmer who also used to produce this coffee. Maracaturra is a mix between the hardworking local dwarf variety Caturra (which is a mutation of the heritage Bourbon) and the uncommon, huge-beaned Maragogype, making it a cousin to the more well-known Pacamara, which is a cross between Pacas and Maragogype (also a mutant selection of Bourbon).

So, how exactly was coffee produced in the past? Well, locals from the following countries, El Salvador, Brazil, and Nicaragua, used to naturally process it with a technique that is called “dry-processing”. That means that the beans were dried inside the fruit, resulting in a sweeter and deeper-toned taste profile than the more recognized wet-processed coffees of Central America.

Compared to its relatives Maragogype and Pacamara, Maracaturra gives the possibility to yield more and provide greater cup profiles. However, when planted in the right environment, all of these coffees are able to provide you with a coffee that will be both high-quality and good-tasting. One of the main reasons why Maracaturra coffee beans are produced mostly in Nicaragua and Brazil is the fact that both of these countries provide a good landscape with the right amount of rainfall during the year for coffee plants to thrive and shine.

Top 3 Maracaturra Coffee Brands on Amazon

In order to buy Maracaturra coffee beans, you might have to look in different places. Getting them directly from these countries is possible, however, it is related to a lot of headaches including transportation, payment, etc. Thankfully, thanks to the modern world and its solutions, it is perfectly possible to buy your coffee from the internet. Amazon is a place where you can find some high-quality beans produced by highly reputable brands. Additionally, you will be able to read reviews from other customers and make sure whether a specific product is suitable for you. We did our research on top Maracaturra coffee brands and you can check them out in the list down below.

How We Rated Them

We pay attention to the following:

For more detailed information on how exactly we rate the coffee products we suggest in our guides, click here.

Individual Overviews of Our Top Choices

In order to help you make the best possible choice, we decided to do individual overviews of these products, stating all the important facts and features about each of them. That way, you will have the ability to identify whether a specific product is worth your time, money, and attention. So, sit back and get ready to discover your new favorite type of coffee with the best Maracaturra coffee brands.

Byron’s Thanksgiving Maracaturra Coffee

Price: $85.00 (subject to change)

Size: 5 pounds

Type: Maracaturra

Roast: Light

Producer: Thanksgiving Coffee

Beans: Whole

The first on our list is Byron’s Thanksgiving Maracaturra coffee that is jammy, mellow, with a delicious blueberry hint. It comes in a form of the whole bean and can be brewed with different methods – that completely depends on you.

From my personal experience, the coffee produces the best taste once you brew it using the French Press or Pour Over method. I tried other techniques as well but they were not able to capture the unique flavor that Maracaturra coffee beans are famous for. However, that does not mean that you only have to stick with these 2. You are always free to experiment as it will help you find the taste that suits your interests the best. The overall quality of coffee in terms of taste is more than satisfactory, so you will not be disappointed.

A 5 Pound bag of this coffee costs $85.00 – I am pretty sure that this looks expensive for the majority of our readers, however, the price can easily be justified by the size of the bag. I should admit that in terms of packaging, I expected something nicer and more advanced but the package is still able to maintain the freshness of the beans and this is a thing that matters the most.

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Maracaturra Ground Coffee

Price: $75.00 (subject to change)

Size: 4 pounds

Type: Maracaturra

Roast: Medium

Producer: Good Coffee & Tea

Beans: Ground

Maracaturra Ground coffee is produced by Good Coffee & Tea, which is a pretty reputable company in the coffee industry, providing a good experience to its clients since day one. This one is preferred by customers that enjoy the strong coffee that comes with fruity notes. Once you open your package, you can feel the robust aroma of the beans that are delivered to you in a fresh manner.

My favorite thing about this product is its packaging. It does not only keep the beans fresh but is also good-looking with all the necessary information on it including the type of beans, roast date, producing area, etc. I brewed this one using a French Press and I actually enjoyed the taste, however, it is a good idea to try different techniques to find the most suitable taste for you. The price of the beans is a little expensive, for the 4-pound package you will have to pay $75.00 – For this price, one might be expecting something more unique and tasty, however, the coffee still captures all the characteristics that Maracaturra beans are famous for. If you are someone who wants to just try the beans for a single-use, it might be a better idea to look out for more low-budget versions that are included in our list as well.

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Tiny Footprint Maracaturra

Price: $12.67 (subject to change)

Size: 16 ounces

Type: Maracaturra

Roast: Dark

Producer: Tiny Footprint Coffee

Beans: Ground

And, we are happy to finish our list with Tiny Footprint Maracaturra. This one comes with sultry, strong dark roast tones with chocolate artisan roasted aromas that leave classic Nicaraguan tastes of vibrant apricot, spice, and fig.

So, one thing to keep in mind when purchasing this coffee is the company behind the product. This is the world’s first carbon-negative coffee, created by Tiny Footprint Coffee Company. For every pound that you buy, a part of the portion is donated to the Mindo Cloud Forest in Ecuador. In a long period of time, it will be possible to remove 54 lbs. of CO2 from the atmosphere and create a habitat for hundreds of native plant and animal species. Sounds pretty exciting, right? By buying this product you will not only please yourself with a good cup of coffee but will also be taking part in the development of a sustainable environment.

From my personal experience, I can say that Tiny Footprint Maracaturra produces a very tasty drink. If you want a stronger cup, I would advise grinding your beans a little finer. Unlike other dark roasts, this one isn’t excessively strong and acidic, and instead has a rich, somewhat sweet, and smooth taste. Additionally, this product is a special case since it is one of the few coffees that may be consumed without cream or sugar.

While the beans are being brewed, it produces a wonderful aroma. And when you include all the things such as fair trade, tree planting, and a carbon-neutral business strategy, nothing beats the quality of these Maracaturra coffee beans.

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Frequently Asked Questions on Maracaturra Coffee Beans

What kind of coffee is Maracaturra?

What does Maracaturra coffee taste like?

Is Maracaturra coffee single origin?